Customers play a significant role in our Quality Management System. Their requirements become our inputs and they monitor customer satisfaction to ensure that we have met their requirements.

The ISO 9001 : 2000 registration requires regular review and evaluation at every level; the methodology known as “Plan-Do-Check-Act” (PDCA) is applied in our system where we conduct yearly self-assessment and external audit to fine-tune system effectiveness. Beyond this certification discipline, we also conduct cross audits (integrated audits) among our subsidiaries.

Good Manufacturing Practices (GMP) has been a culture to most of KJCF subsidiaries whose products are supplied to food chain industries. Some of their products have been certified with HACCP.